2025 Awards Winners Announced
Announcing the 2025 Global Culinary Travel Awards Winners
The World Food Travel Association is pleased to announce this year's finalist winners of the Global Culinary Travel Awards, celebrating excellence in culinary heritage, innovation, and authenticity in food and beverage tourism. Following a rigorous evaluation process, the panel of judges selected up to three semi-finalists per category. Then in final deliberations, judges were tasked with choosing only one finalist winner per category. An online press conference will be arranged to meet the winners. Any media professionals wishing to attend, please get in touch to request the link.
2025 WINNERS
Category 1: Best Gastronomy Heritage Tour Operator
- Culinary Backstreets (USA with tours worldwide)
Category 2: Best Heritage-Inspired Dining Experience
- Madeira Food on Foot (Portugal)
Category 3: Best Rural Culinary Heritage Experience
- Lady Oyster (Maine, USA)
Category 4: Excellence in Culinary Preservation & Promotion
- Eat Drink Hebrides (Scotland)
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