"With chapters solicited globally from key stakeholders in our industry, readers will have rare access to proven ideas and achievements. This book is the best available source of information for the food and drink tourism industry."
- Tommy Klauber, Chef-Proprietor, Pattigeorges, and Polo Grill & Bar, Sarasota, Florida, USA
Membership, Ambassadorship & Thought Leadership
Masterclasses, Master's Program & Training
Global, Online & Regional Events
Awards, Accreditation & Consumer Campaigns
Market Research, Strategy & Development